Description

Grown at 1600 meters in Cañas Verdes, Panama, this washed Geisha offers an exquisite and delicate flavor profile. You’ll notice fragrant notes of lavender and honeysuckle that give it a floral elegance. Lemon adds a bright citrusy touch, balancing the sweetness perfectly. The washed process ensures clarity and a clean finish, allowing these nuanced flavors to shine. It’s a refined coffee with gentle acidity and a smooth body. Whether brewed as filter or espresso, this Geisha delivers a sophisticated cup that highlights Panama’s renowned coffee terroir.

This coffee is perfect for those who appreciate subtlety and finesse in their cup. The jasmine notes add an extra layer of floral complexity that lingers pleasantly on the palate. Its balanced acidity makes it versatile for various brewing methods. The sweetness and brightness make it both refreshing and comforting. Ideal for filter brewing, where the floral and citrus notes open up beautifully. Equally, as an espresso, it retains its delicate character with a clean finish.